Zucchini Ranch Snack Bites

In recent years, the trend of healthy snacking has gained immense popularity as individuals and families alike seek nutritious alternatives to traditional snacks. With a growing awareness of the importance of balanced diets, many are looking for ways to enjoy tasty treats without the guilt. Enter the Zucchini Ranch Snack Bites—a delicious and nutritious option that satisfies cravings while providing a wealth of health benefits.

Discover a tasty twist on healthy snacking with Zucchini Ranch Snack Bites! This simple recipe transforms nutrient-rich zucchini into delightful, crispy bites perfect for parties or a quick snack. Packed with vitamins, these bites combine flavorful ranch seasoning, cheese, and breadcrumbs for a satisfying treat that won’t derail your diet. Enjoy them solo or with your favorite dipping sauces for an irresistible appetizer or wholesome snack anytime!

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Ingredients

2 medium zucchinis, grated

1 cup breadcrumbs (panko recommended for crunchiness)

1/2 cup grated Parmesan cheese

1/2 cup shredded mozzarella cheese

2 large eggs

1 tablespoon ranch seasoning mix (store-bought or homemade)

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper to taste

Olive oil spray (for baking)

Instructions

Preheat the Oven: Start by preheating your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Prepare the Zucchini: Grate the zucchinis and place them in a clean kitchen towel. Squeeze out excess moisture until the zucchinis are relatively dry. This step is crucial for achieving crispy bites.

Mix the Ingredients: In a large mixing bowl, combine the grated zucchini, breadcrumbs, Parmesan cheese, mozzarella cheese, eggs, ranch seasoning, garlic powder, and onion powder. Season with salt and pepper to taste. Mix everything thoroughly until well combined.

Shape the Bites: Using your hands, form the mixture into small balls or patties (about 1 to 1.5 inches in diameter) and place them on the prepared baking sheet.

Prepare for Baking: Lightly spray the tops of the zucchini bites with olive oil to help them crisp up while baking.

Bake: Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the bites are golden brown and crispy. Flip halfway through the cooking time to ensure even browning.

Serve: Once baked, remove from the oven and let them cool slightly. Serve warm with extra ranch dressing for dipping if desired.

Prep Time: 15 mins | Total Time: 40 mins | Servings: 20 bites