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If you're searching for a dish that brings together vibrant flavors and quick preparation, the Zesty Lemon Garlic Shrimp Skillet with Spinach is a perfect choice. This culinary delight marries the succulent taste of shrimp with the fresh zest of lemon, aromatic garlic, and nutrient-rich spinach, creating a meal that is both satisfying and health-conscious. Ideal for busy weeknights or a delightful weekend dinner, this recipe can be prepared in under 30 minutes, making it a go-to for those who value flavor without the long cooking times.

Zesty Lemon Garlic Shrimp Skillet with Spinach

Discover the delightful Zesty Lemon Garlic Shrimp Skillet with Spinach, a vibrant dish perfect for busy nights. This recipe features succulent shrimp, fresh lemon, aromatic garlic, and nutrient-rich spinach, all cooked in under 30 minutes. Enjoy a meal that's both satisfying and health-conscious, packed with protein and antioxidants. With its quick preparation and zesty flavors, this dish is sure to impress anyone at your dining table! Cook up a culinary adventure today!
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Ingredients
  

1 lb large shrimp, peeled and deveined

2 tablespoons olive oil

4 cloves garlic, minced

Zest of 1 lemon

Juice of 2 lemons

1 teaspoon red pepper flakes (adjust to taste)

Salt and black pepper, to taste

5 cups fresh spinach

1/4 cup fresh parsley, chopped

1/4 cup grated Parmesan cheese (optional)

Lemon slices, for garnish

Instructions
 

Prepare the Shrimp: Rinse the shrimp under cold water, then pat dry with paper towels. Season with salt and pepper, and set aside.

    Sauté the Garlic: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes. Sauté for about 30 seconds, until fragrant but not browned.

      Cook the Shrimp: Add the seasoned shrimp to the skillet. Cook for 2-3 minutes on one side until they turn pink, then flip and cook for an additional 1-2 minutes on the other side.

        Add Lemon: Once the shrimp are fully cooked, reduce heat to low and stir in the lemon zest and juice. Toss to coat the shrimp evenly in the zesty sauce.

          Incorporate Spinach: Gradually add the fresh spinach to the skillet. Cook for 2-3 minutes, stirring continuously, until the spinach wilts down and is tender.

            Final Touches: Remove from heat and stir in the chopped parsley. If desired, sprinkle grated Parmesan over the top for added creaminess and flavor.

              Serve: Plate the dish and garnish with lemon slices. Enjoy your vibrant and zesty shrimp skillet immediately!

                Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings