One-Pan Cheesy Beef and Broccoli Skillet

In today's fast-paced world, finding a delicious yet easy-to-make meal can be a challenge. Whether you’re a busy parent juggling work and family or simply someone who wants to enjoy a home-cooked meal without spending hours in the kitchen, the One-Pan Cheesy Beef and Broccoli Skillet is the perfect solution. This hearty dish combines the rich flavors of ground beef, the nutritional punch of broccoli, and the gooey goodness of cheddar cheese, all cooked in just one pan. It embodies comfort food at its best, offering a delightful balance of taste and convenience that makes it a must-try for families and home cooks alike.

Discover a quick and delicious meal with the One-Pan Cheesy Beef and Broccoli Skillet. This hearty dish combines ground beef, nutritious broccoli, and gooey cheddar cheese, all cooked in just one pan for easy cleanup. Perfect for busy weeknights, it saves time while delivering comfort food at its best. Packed with protein and vitamins, this recipe is a must-try for families seeking a flavorful and satisfying home-cooked meal.

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Ingredients

1 pound ground beef (85% lean)

2 cups broccoli florets (fresh or frozen)

1 cup shredded cheddar cheese

1 cup beef broth

1 cup cooked rice (white or brown)

1 medium onion, diced

3 cloves garlic, minced

2 tablespoons soy sauce

1 tablespoon olive oil

1 teaspoon smoked paprika

½ teaspoon black pepper

Salt to taste

Optional: sliced green onions for garnish

Instructions

Heat the Skillet: In a large skillet, heat the olive oil over medium-high heat. Add the diced onion and sauté for 3-4 minutes until translucent.

Brown the Beef: Add the ground beef to the skillet, breaking it up with a spatula. season with salt, black pepper, and smoked paprika. Cook until browned for about 5-7 minutes, stirring occasionally.

Add Garlic: Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant.

Incorporate Broccoli: Add the broccoli florets to the skillet. Pour in the beef broth and soy sauce, stirring to combine. Bring to a simmer and let it cook for about 5 minutes until the broccoli is tender but still bright green.

Mix in Rice: Once the broccoli is ready, stir in the cooked rice. Mix well to ensure everything is combed adequately.

Cheesy Finish: Reduce the heat to low. Sprinkle the shredded cheddar cheese evenly over the skillet. Cover and let it cook for 3-4 minutes, or until the cheese has melted and become gooey.

Serve: Remove from heat and optionally garnish with sliced green onions before serving.

Enjoy: Serve warm and enjoy your delicious one-pan cheesy beef and broccoli skillet!

Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings