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Mini Sausage Pizza Waffle Sliders represent a delightful culinary innovation, merging the comforting essence of breakfast with the iconic flavors of classic pizza. These sliders are not only versatile but also incredibly appealing, making them an ideal choice for a wide range of occasions. Whether you are planning a vibrant brunch with friends, a fun family dinner, or simply looking to indulge in a creative snack, these sliders promise to deliver satisfaction and delight with every bite. In this article, we will guide you through the process of creating these delicious mini sliders, providing insights into the ingredients, preparation steps, and assembly techniques that will help you impress your guests and satisfy your cravings.

Mini Sausage Pizza Waffle Sliders

Discover the delicious world of Mini Sausage Pizza Waffle Sliders, a delightful fusion of breakfast and pizza flavors that everyone will love. Perfect for brunch, family dinners, or game day snacks, these bite-sized treats combine crispy waffles with savory sausage and gooey cheese. Easy to customize with your favorite toppings, they are not only tasty but also a hit at any gathering. Follow our simple guide to impress your guests with this innovative dish!
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Ingredients
  

2 cups all-purpose flour

2 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon salt

1 cup milk

1 large egg

1/4 cup melted butter

1 cup cooked and crumbled breakfast sausage

1 cup shredded mozzarella cheese

1/2 cup pizza sauce (plus extra for serving)

1/4 cup sliced pepperoni (optional)

Dried Italian herbs (oregano, basil) for seasoning

Cooking spray or oil for the waffle iron

Instructions
 

Preheat the Waffle Iron: Set your waffle iron to medium-high heat. If needed, lightly grease the plates with cooking spray or oil.

    Make the Waffle Batter: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, combine the milk, egg, and melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined.

      Incorporate the Fillings: Fold in the cooked breakfast sausage, shredded mozzarella cheese, and pizza sauce. For added flavor, sprinkle in some dried Italian herbs to taste.

        Cook the Waffles: Pour enough batter into the preheated waffle iron to cover the surface (about 1/2 to 3/4 cup, depending on your iron's size). Close the lid and cook for about 4-5 minutes, or until the waffles are golden brown and cooked through. Repeat with the remaining batter.

          Assemble the Sliders: Once all waffles are cooked, carefully remove them and cut each waffle in half (you'll have two mini waffles per slider). Layer one half with a spoonful of pizza sauce, a few slices of pepperoni if using, and then top with the other half of the waffle, creating a mini slider.

            Serve: Arrange the mini sausage pizza waffle sliders on a platter. Serve with additional pizza sauce for dipping and enjoy your delicious creation!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 12 sliders