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The perfect breakfast or snack can often come in small packages, and nothing exemplifies this better than Mini Egg & Cheese Bagel Bites. These delightful bites are not only easy to prepare but also customizable to suit your taste preferences, making them an ideal choice for busy mornings, brunch gatherings, or even a quick snack during the day. With their crispy exterior and creamy filling, Mini Egg & Cheese Bagel Bites offer a satisfying combination that can please palates of all ages. This article will provide you with a comprehensive guide on how to create these delicious mini bagel bites, along with insights into their nutritional benefits and serving suggestions.

Mini Egg & Cheese Bagel Bites

Start your day off right with Mini Egg & Cheese Bagel Bites! These easy-to-make breakfast treats are packed with flavor and nutrition, perfect for busy mornings or brunches. Customize them with various ingredients like veggies, cheeses, and spices to fit your taste. With a crispy exterior and creamy filling, these mini bites are loved by both kids and adults. Discover the detailed recipe and serving suggestions to impress your family and friends!
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Ingredients
  

6 mini bagels (halved)

6 large eggs

1/4 cup milk

1/2 cup shredded cheddar cheese

1/4 cup diced bell peppers (any color)

1/4 cup diced cooked ham or cooked bacon (optional)

Salt and pepper to taste

2 tablespoons chopped fresh chives (for garnish)

Butter or cooking spray (for greasing)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Prepare the Bagels: Lightly grease a baking sheet with butter or cooking spray. Place the halved mini bagels on the baking sheet, cut-side up.

      Mix the Egg Mixture: In a mixing bowl, whisk together the eggs, milk, salt, and pepper until well combined. Stir in the shredded cheddar cheese, diced bell peppers, and diced ham or bacon if using.

        Fill the Bagels: Pour the egg mixture evenly into the center of each bagel half, allowing them to fill but not overflow.

          Bake the Bagel Bites: Place the baking sheet in the preheated oven and bake for about 15-20 minutes or until the egg is set and the bagels are slightly toasted.

            Finish and Serve: Remove from the oven and let cool slightly. Garnish with chopped chives before serving. Enjoy your Mini Egg & Cheese Bagel Bites warm or at room temperature!

              Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 12 bagel bites