Discover the delicious twist on a classic breakfast favorite with this Zesty Lemon Avocado Toast recipe. Perfectly ripe avocados spread on crispy whole grain toast are brightened with fresh lemon juice, garlic, and a hint of spice. This nutritious meal not only satisfies cravings but also offers endless customization options with various toppings like feta, microgreens, or poached eggs. Elevate your brunch game or enjoy it as a quick snack with this refreshing dish.
2 ripe avocados
1 large lemon (zest and juice)
2 slices of whole grain bread
1 small clove of garlic, minced
1 teaspoon red pepper flakes
Salt and freshly ground black pepper, to taste
1 tablespoon olive oil
1 tablespoon chopped fresh chives (optional)
2 tablespoons feta cheese, crumbled (optional)
Microgreens or sprouts for garnish (optional)