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To begin the process of making Grilled Lemon Poppy Chicken Bites, it’s essential to prepare your chicken for skewering. Using wooden skewers is a popular choice for grilling chicken because they are sturdy and easy to handle. However, one critical step to ensure that the skewers do not catch fire on the grill is to soak them in water for at least 30 minutes before use. This soaking helps prevent the wood from burning and ensures that your chicken bites cook evenly without imparting any burnt flavors.

Grilled Lemon Poppy Chicken Bites

Discover the fresh and vibrant flavors of Grilled Lemon Poppy Chicken Bites! This easy recipe takes classic grilled chicken to new heights with a zesty lemon marinade, balanced by a touch of honey and the delightful crunch of poppy seeds. Perfect for summer barbecues or quick weeknight dinners, these chicken bites are not just delicious but also packed with protein and healthy fats. Impress your guests and satisfy your taste buds with this unique dish!
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Ingredients
  

1 lb chicken breast, cut into bite-sized pieces

2 tablespoons olive oil

Juice and zest of 1 large lemon

2 tablespoons honey

2 tablespoons poppy seeds

2 garlic cloves, minced

1 teaspoon dried oregano

1 teaspoon salt

1/2 teaspoon black pepper

Fresh parsley, chopped (for garnish)

Lemon wedges (for serving)

Instructions
 

Marinate the Chicken:

    - In a large mixing bowl, combine olive oil, lemon juice, lemon zest, honey, poppy seeds, minced garlic, oregano, salt, and pepper. Whisk until well combined.

      - Add the chicken pieces to the marinade, ensuring they are evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes (or up to 2 hours for a more intense flavor).

        Preheat the Grill:

          - Preheat your grill or grill pan over medium-high heat. If using a grill pan, lightly oil the surface to prevent sticking.

            Skewer the Chicken:

              - Thread the marinated chicken pieces onto skewers. If using wooden skewers, soak them in water for about 30 minutes beforehand to prevent burning.

                Grill the Chicken:

                  - Place the skewers on the grill and cook for 3-4 minutes per side, or until the chicken is cooked through and has nice grill marks. The internal temperature should reach 165°F (75°C).

                    Serve:

                      - Remove the chicken from the grill and let it rest for a couple of minutes.

                        - Garnish with chopped fresh parsley and serve with lemon wedges on the side.

                          Enjoy:

                            - These Grilled Lemon Poppy Chicken Bites can be served as an appetizer, a side dish, or as part of a main meal along with a fresh salad or grilled vegetables.

                              Prep Time, Total Time, Servings: 10 minutes | 40 minutes | 4 servings