Frozen Raspberry Yogurt Tarts

In the quest for delicious yet healthy desserts, Raspberry Bliss Frozen Yogurt Tarts stand out as a delightful option for those seeking a refreshing treat that doesn’t compromise on flavor or nutrition. These tarts beautifully marry the vibrant tartness of fresh raspberries with the creamy richness of Greek yogurt, creating a dessert that is both indulgent and guilt-free. Whether you’re hosting a summer gathering or simply looking for a sweet snack to enjoy at home, this recipe offers a perfect balance of taste and health benefits.

Discover the deliciousness of Raspberry Bliss Frozen Yogurt Tarts, a perfect blend of fresh raspberries and creamy Greek yogurt. These healthy desserts are not only easy to make, but they're also low in calories and rich in antioxidants and probiotics. Customize them with your favorite fruits or sweeteners to fit your taste and dietary needs. Ideal for summer gatherings or a guilt-free snack, these tarts offer a delightful balance of flavor and nutrition. Try this refreshing treat today!

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Ingredients

2 cups fresh or frozen raspberries

1 cup Greek yogurt (plain or vanilla)

1/2 cup honey or maple syrup (adjust for sweetness)

1 teaspoon vanilla extract

1 cup almond flour or graham cracker crumbs

1/4 cup melted coconut oil or unsalted butter

A pinch of salt

Fresh mint leaves for garnish (optional)

Instructions

Prepare the Crust:

- In a mixing bowl, combine the almond flour (or graham cracker crumbs) with melted coconut oil (or butter) and a pinch of salt. Mix until well combined and crumbly.

- Press the mixture firmly into the bottom of a tart pan or individual tartlet molds to create a uniform crust. Chill in the freezer while you prepare the filling.

Make the Raspberry Yogurt Filling:

- If using frozen raspberries, thaw them slightly before blending. In a blender or food processor, combine the raspberries, Greek yogurt, honey (or maple syrup), and vanilla extract.

- Blend until smooth and creamy. Taste and adjust sweetness if necessary by adding more honey or maple syrup.

Assemble the Tarts:

- Remove the crust from the freezer and pour the raspberry yogurt mixture into the crusts, spreading evenly.

- Place the tarts back into the freezer for at least 3-4 hours, or until completely set.

Serve:

- Once frozen solid, remove the tarts from the molds or tart pan by gently pressing from the bottom.

- Let them sit at room temperature for a few minutes to soften slightly before slicing.

- Garnish with fresh mint leaves if desired and serve cold for a refreshing treat!

Enjoy:

- These Raspberry Bliss Frozen Yogurt Tarts are perfect for hot summer days, gatherings, or as a guilt-free dessert.

Prep Time, Total Time, Servings: 15 minutes | 4 hours | 8 servings