Chicken Bacon Ranch Tater Tot Casserole

Comfort food has a unique way of bringing people together. Whether it’s a chilly winter evening or a lively family gathering, the aroma of a warm, hearty dish can evoke feelings of nostalgia and togetherness. Among the myriad of comfort foods, one dish that stands out for its flavor, ease of preparation, and sheer indulgence is the Crispy Chicken Bacon Ranch Tater Tot Delight. This casserole is not just a meal; it’s a celebration of flavors that pleases both kids and adults alike.

Indulge in the ultimate comfort food with this Crispy Chicken Bacon Ranch Tater Tot Delight! This easy casserole combines tender chicken, crispy bacon, and golden-brown tater tots topped with creamy ranch dressing and melted cheese. Perfect for cozy dinners or gatherings, it brings everyone together with its mouthwatering flavors. Quick to prepare and sure to impress, this dish is a delicious staple for any occasion. Dive into the steps to create your own delicious masterpiece!

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Ingredients

1 lb (450g) chicken breasts, diced

8 oz (225g) bacon, chopped

1 medium onion, diced

2 cups frozen tater tots

1 cup ranch dressing

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

1 tsp garlic powder

1 tsp onion powder

1/2 tsp black pepper

1/2 tsp salt

Fresh parsley, chopped (for garnish)

Instructions

Preheat Your Oven: Preheat the oven to 400°F (200°C).

Cook the Bacon: In a large skillet over medium heat, cook the chopped bacon until crispy. Remove the bacon with a slotted spoon and drain on paper towels, leaving about 2 tablespoons of bacon grease in the skillet.

Sauté the Chicken: In the same skillet, add the diced chicken and cook until browned and cooked through, about 5-7 minutes. Season with garlic powder, onion powder, black pepper, and salt. Add the diced onion to the skillet and sauté for an additional 2-3 minutes until the onion is translucent.

Combine Ingredients: In a large mixing bowl, combine the cooked chicken, bacon, ranch dressing, one half of the cheddar cheese, and one half of the mozzarella cheese. Stir until everything is well coated.

Assemble the Casserole: In a greased 9x13 inch (23x33 cm) baking dish, spread the tater tots in an even layer on the bottom. Pour the chicken and bacon mixture on top of the tater tots, spreading it evenly. Top with the remaining cheddar and mozzarella cheese.

Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown and the tater tots are crispy.

Garnish and Serve: Remove the casserole from the oven and let it cool for a few minutes. Garnish with freshly chopped parsley. Serve warm and enjoy your delicious Chicken Bacon Ranch Tater Tot Casserole!

Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 6 servings