Chicken Bacon Ranch Crescent Roll Bake

Are you looking for an irresistible dish that combines the deliciousness of chicken, bacon, and ranch flavors all wrapped up in a warm, flaky crust? Look no further than the Cheesy Chicken Bacon Ranch Crescent Roll Bake. This scrumptious recipe is not only a crowd-pleaser but also a comforting meal that brings families together. Its rich flavors and hearty ingredients make it a perfect choice for family dinners, gatherings, or potlucks, where everyone is bound to ask for seconds.

Discover the ultimate comfort food with this Cheesy Chicken Bacon Ranch Crescent Roll Bake. Combining savory chicken, crispy bacon, and creamy ranch flavors, all enveloped in a warm, flaky crescent roll crust, this dish is perfect for family dinners or potlucks. It's quick and easy to prepare, making it a great solution for busy days. Customize it with your favorite ingredients for a meal that's sure to impress and satisfy everyone at the table!

Print Recipe Pin Recipe

Ingredients

2 cups cooked chicken, shredded or diced

1 cup cooked bacon, chopped

½ cup ranch dressing

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

2 cans (8 oz each) refrigerated crescent roll dough

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon black pepper

Fresh parsley, chopped (for garnish)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).

Prepare the Filling: In a large mixing bowl, combine the cooked chicken, chopped bacon, ranch dressing, garlic powder, onion powder, black pepper, shredded cheddar cheese, and mozzarella cheese. Mix well until fully incorporated.

Unroll the Crescents: On a large baking sheet or a rectangular baking dish, unroll one can of the crescent roll dough. Place the triangles in a layout so they slightly overlap, forming a crust that covers the bottom of the dish.

Add the Filling: Spoon the chicken, bacon, and cheese mixture evenly over the crescent roll base.

Top with Crescents: Unroll the second can of crescent roll dough and place the triangles on top of the filling. You can either arrange them neatly or make it rustic with gaps to allow cheese to bubble through.

Bake: Place the dish in the preheated oven and bake for 25-30 minutes or until the crescent rolls are golden brown and cooked through.

Garnish and Serve: Once baked, remove from the oven and let it cool for a few minutes. Garnish with fresh chopped parsley before serving. Cut into squares and enjoy your delicious Chicken Bacon Ranch Crescent Roll Bake!

Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6-8