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In recent years, parfaits have surged in popularity as a go-to option for health-conscious breakfast or snack enthusiasts. These delightful layered treats offer a perfect balance of taste and nutrition, making them an ideal choice for anyone looking to start their day on a healthy note or enjoy a satisfying snack. Among the plethora of parfait recipes available, the Blueberry Bliss Greek Yogurt Parfaits stand out as a particularly delicious and nutritious option.

Blueberry Greek Yogurt Parfaits

Discover the delicious and healthy Blueberry Bliss Greek Yogurt Parfaits, perfect for breakfast or a satisfying snack. These vibrant treats combine creamy Greek yogurt, fresh blueberries, and crunchy granola, offering a delightful mix of flavors and textures. Packed with protein and antioxidants, they support gut health and overall wellness. Follow our step-by-step guide to create this nutritious dish, and impress your family and guests with beautiful, layered parfaits that are as nourishing as they are tasty. Enjoy every delightful bite!

Ingredients
  

2 cups Greek yogurt (plain or vanilla)

2 cups fresh blueberries

1 cup granola (store-bought or homemade)

2 tablespoons honey (optional, for drizzling)

1 teaspoon vanilla extract (if using plain yogurt)

1 tablespoon lemon juice (optional, for a citrusy zing)

Fresh mint leaves (for garnish, optional)

Instructions
 

Prepare the Yogurt Mixture: In a medium bowl, combine the Greek yogurt, vanilla extract, and lemon juice (if using). Stir until well blended and creamy.

    Layer the Ingredients:

      - Take a clear glass or a parfait dish and start by adding a layer of the yogurt mixture at the bottom.

        - Follow with a layer of fresh blueberries, ensuring you distribute them evenly.

          - Sprinkle a layer of granola over the blueberries.

            Repeat Layers: Repeat the layers until you fill your glass, typically 2-3 times, finishing with a layer of yogurt on top.

              Final Touch: Drizzle a little honey over the top layer of yogurt, and garnish with a few extra blueberries and fresh mint leaves for an added pop of color and flavor.

                Serve: Enjoy immediately, or refrigerate for up to 30 minutes for a cooler treat. These parfaits can be made ahead and stored in the fridge but are best enjoyed fresh.

                  Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4