30-Minute Cheesy Beef and Broccoli Casserole

- 1 pound ground beef - 2 cups fresh broccoli florets - 1 cup rice (white or brown) - 1 can (10.5 oz) cream of mushroom soup - 1 cup shredded cheddar cheese (sharp or mild) - 1/2 cup milk - 2 tablespoons Worcestershire sauce - 1 teaspoon garlic powder - 1 teaspoon onion powder - Salt and pepper to taste - Optional: 1/2 cup panko breadcrumbs for topping

Discover the warmth of home cooking with Cheesy Beef & Broccoli Delight, a comforting casserole that's perfect for family gatherings or busy weeknights. This easy-to-make dish combines tender ground beef, fresh broccoli, and a rich, creamy cheese sauce that will have everyone asking for seconds. Packed with nutrients and bursting with flavor, it's a satisfying meal that balances taste and health. Give it a try and make it a staple in your dinner rotation!

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Ingredients

1 lb ground beef

2 cups fresh broccoli florets

1 cup cooked rice (white or brown)

1 can (10.5 oz) cream of mushroom soup

1 cup shredded cheddar cheese

1/2 cup milk

1 teaspoon garlic powder

1 teaspoon onion powder

1 tablespoon Worcestershire sauce

Salt and pepper to taste

1/2 cup panko breadcrumbs (optional)

1 tablespoon olive oil (for browning)

Instructions

Preheat Oven: Preheat your oven to 350°F (175°C).

Cook the Beef: In a large skillet, heat the olive oil over medium heat. Add the ground beef, breaking it apart with a spatula. Season with garlic powder, onion powder, salt, and pepper. Cook until browned and fully cooked through, about 5-7 minutes. Drain excess grease if necessary.

Blanch the Broccoli: In the same skillet, add the fresh broccoli florets and stir-fry for 2-3 minutes until they turn bright green. You can also blanch them in boiling water for 2 minutes if you prefer a softer texture.

Combine Ingredients: In a large bowl, mix the cooked beef, broccoli, cooked rice, cream of mushroom soup, milk, Worcestershire sauce, and half of the shredded cheddar cheese. Stir until well combined.

Transfer to Casserole Dish: Pour the mixture into a greased 9x13 inch baking dish. Spread it out evenly.

Add Toppings: Sprinkle the remaining shredded cheddar cheese over the top. If using, sprinkle panko breadcrumbs for a crunchy topping.

Bake the Casserole: Place the casserole in the preheated oven and bake for 20 minutes, or until the cheese is melted and bubbly.

Serve: Remove from the oven, let it cool for a few minutes, then serve warm. Enjoy your cheesy, beefy, and broccoli-packed delight!

Prep Time, Total Time, Servings:

15 minutes | 30 minutes | Serves 4-6

Enjoy your delicious Cheesy Beef & Broccoli Delight! 🎉